Global Umut Plastik ensures the highest hygiene and safety standards, particularly in plastic products in contact with food, by meticulously managing our production processes. The HACCP-ZİN 2012 Certification, which demonstrates our reliability in this area, officially showcases our competence in food safety compliance in plastic-based material and product manufacturing.
This is our certificate that documents the hygiene conditions of plastics used in food packaging.
HACCP-ZİN 2012 mandates the safe production of plastic-based products, such as packaging, containers, bottles, and foils, in contact with food. In this context, all kinds of chemical, biological, and physical hazards are analyzed and preventive measures are implemented in our production processes.
Based on the HACCP (Hazard Analysis and Critical Control Points) system, this certification guarantees that our company controls food safety risks in all production processes and that the production environment is clean, controlled, and traceable.
The source of every material used in production, the stages it goes through, and the final product it reaches are meticulously recorded. This ensures traceability and allows risks to be managed swiftly.
The personnel working on the production line regularly receive food safety and hygiene training. The equipment used in our facilities and the environmental conditions are regularly cleaned and inspected in accordance with the certification requirements.
The HACCP-ZİN 2012 certification serves as an important reference in both the domestic and export markets, assuring customers that our products are free from food safety risks.
Global Umut Plastik believes that safe production in plastic products in contact with food is not just a requirement but also an ethical responsibility.
With our HACCP-ZİN 2012 certification, we fulfill this responsibility professionally. 💼✅